culinary

La Strega & Harlo

DISH 1

Ramp Tortellini

DISH 2

Beef Tongue bruschetta

Donutique

Blueberry Yuzu Donut

Passion Fruit Donut

Banana Cream Pie Donut

++

Chef/Owner, The Black Sheep

DISH 1

Haiya chicken with red curry, sticky rice, pickled lotus, Thai basil

DISH 2

Haiya Cauliflower with red curry, sticky rice, pickled lotus, Thai basil

Butcher, Featherblade English Craft Butchery

DISH 1

Chicken liver pâté, 

Cured chicken livers, bacon, shallot, thyme,garlic, brandy, heavy cream, and sealed in duck fat

Chef/Owner, PopNpies

Lemon Meringue Tart

Chocolate and Salted Caramel Tart

Executive Chef Catering and Banquets,

Wynn Las Vegas and Encore

VIP EXPER IENCE4 - 5PM

• Crème fraiche and chive panna cotta with Caviar
• Peppadew pepper, rosemary goat cheese crema
• Mini pork belly Bahn mi, pickled cucumber, and jalapeno

Executive Chef, Casa Playa

VIP  EXPERIENCE 4-5PM

• Chicken tinga empanadas with salsa roja
• Tuna tartare tostada with avocado and pasilla chile
• Summer squash tostada with mole verde and thai basil

Chef/Owner, Doanburi 

DISH 1

Grilled Yuzu Soy Seabass

DISH 2

Japanese snapper carpaccio with white truffle ponzu 

Honest Hospitality

DISH 1

Bean and cheese pupusa

DISH 2

Chicharron, bean, and cheese Pupusa

Sparrow & Wolf

Chocolate Coffee Flan

Chef/Co-Owner, Yukon Pizza

Oyster (Mushroom) Rockefeller Pizza

MILKFISH Bakeshop

Karioka

coconut mochi fritters, coco jam toffee sauce, latik, Philippine sea salt

Caviar Collective

Carls Donuts

Variety of donuts

Lamb Kebabs

sumac, tzatziki, fresh herbs, pickled onion

Harvest Divine Elegance

Slow Roasted Brisket Crostini

slow roasted brisket with chive crema, bourbon caramelized sweet onions, blue cheese crumble and balsamic glaze served on a grilled bread

Harvest Divine Elegance

Bruschetta Crostini,

An antipasto of tomatoes, olives, fresh herbs, garlic and red onion on a grilled bread

5098 Bread & Tinned Fishionado

DISH 1

Caraway Rye Sourdough with Fangst Danish Mussels

DISH 2

the Gilda

The most classic pintxo, made with Fishwife anchovies, green olives & guindilla peppers

This Mama's House

Open Faced Banh Mi Ga

Slow roasted chicken with a "banh mi" chimichurri, pickled carrots and micro cilantro on a warm pita  

Le Thai

Miang Kham “One Bite Wrap”

ginger, shallots, peanuts, coconut, dried shrimp, sweet and savory sauce all wrapped in a chinese broccoli green leaf.

Wild Rind Cheese + Provisions

Cheese + Charcuterie Picnic Box

Board Building Workshop & Cheese Education

5:30, 6:30, 7:30

Co-Owner, Silver Stamp Beer Bar

Diane's Bloody Mary

Jammyland Cocktail Bar

Peyote

Co-Owner, Crafthaus Brewery

Assistant General Manager, Sparrow & Wolf

Whistling Andy Distillery

Breakthru Beverage

Mothership Coffee & Sunrise Coffee

Heads of Sales at ALT Imports;

Co-founded Las Vegas' first natural wine fair, Co-Ferment & Tinned Fishionado

Head Brewer, Las Vegas Brewing Co.

Regional Manager NV

Casamigos Spirits Compan

"The Cocktail Cone" - Mixologist

Vegas Test Kitchen

Fontainebleau Las Vegas

Artful Saucier @artfulsaucier

Local writer @offthestrip and podcaster @foodandloathingpod @wishboneandvine

Photography @angieortaliza

Photography @the.cheftographer

@glowedupbyalessandra
@shaktisanctuary

@sognar

@pinkhousecreation

@HEATHERBEETHYNAME

Owner, Main St. Provisions

Owner, G+A | An Experiential Design Firm; Co-owner & CEO, Winnie & Ethel's Downtown Diner

IG: @mallorygott @gaexperiences 

@winnieandethels

Owner of Akin Cooperative + Market in the Alley, 

Co-Owner of Dustland Bar 

Owner of Lentils in the Pot-A Pop Up Cookbook Venue

ZION ON THE 9

Intuitive Forager

Something FRESH and DELICIOUS

Zion On The 9

Campfire S'mores 

Ellis Island, The Front Yard

Menu coming!

Sinsational Boards

Tinned Fish Club Las Vegas

Singer and Songwriter

Singer and Songwriter

Coming Soon

Founder, Picnic In The Alley, SecretBurger Inc., Vegas Test Kitchen, 

Mojave Events, Director F&B Life Is Beautiful Festival & Picnic In The Alley

StarBase, General Manager

Fresh Wata

Fresh Wata

SKTCH EVENTS

SKTCH EVENTS

GRAPHIC DESIGN

Corporate Operations Manager, Honest Hospitality

First Friday Foundation Las Vegas director

Owner, Events With A Twist

Director of Development, Lev Group

Walls 360